Charlie the Cockatoo - a feathered New Plymouth icon - lived until the ripe old age of 40, mostly situating himself alongside the Tea Rooms at Pukekura Park. A brief disappearance in 2013 had people guessing that he'd flown the coop, or worse, had gone to 'visit the farm'. Rather, he had been relegated to an aviary around the back of Brookland's Zoo, quite possibly due to the swear words that he had learned from dastardly teenagers. It appeared that Rehab served him well, however, as Charlie landed back at his usual perch for many more years entertaining locals and visitors alike. This Hazy IPA is brewed with Galaxy, Nelson Sauvin, Peachrine, Citra, and offers up flavours of juicy stone fruit, passionfruit and citrus.

Chew Chong of Canton, knew nothing of Saison. What he did know, however, was how to make a buck, specifically with fungus and milk. He initially made his fortune extracting fungus from decaying Taranaki native trees and exporting them back to China as a delicacy. Then, from his dairy factory in Eltham, he was the bright spark who created the famous pound of butter. Shining Peak brewed this Belgian style Saison 'farmhouse ale' in his honour, using traditional Belgian 'fungus' (otherwise known as yeast) while nodding to his Kiwi heritage with a hint of Kawakawa and Horopito.

Singha is the classic Thai beer known for its crisp, refreshing flavour and golden colour. It is brewed with a blend of high-quality barley and hops to create a balanced taste with a mild bitter finish. A bright, golden colour and a medium-bodied mouthfeel. The beer has a light malty aroma with hints of sweetness and hops. On the palate, the beer has a balanced taste with a mild bitterness and a slightly sweet aftertaste.

Born in the heart of Mexico in 1899, Sol is a Bright and Refreshing Lager. Inspired by the sun and brewed to shine just like those who drink it.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's is the beer of choice after a hard day's work. Probably the least sweet of all New Zealand beers, this characteristic allows the full flavour of the malt and hops to shine through. Speight's Gold Medal Ale is a great accompaniment to any meat dish and is superb with Southern game dishes such as venison, duck and rabbit.

Speight's don't usually do things in halves, but it seemed like a good idea to give people a good, full flavoured 2.5% beer. Brewed using Crystal, Caramalt and Chocolate malts, Speight's Mid Ale enjoys a smooth caramelised flavour and aroma, which is contrasted by the bitterness of Pacific Jade and Green Bullet hops. The finished product is a perfectly balanced, mid strength beer that's still full of flavour.

If you're looking for a beer with a big creamy flavour you've come to the right place. By carefully selecting, roasting and matching 5 separate malts Speight's have crafted a dark beer that gives rich, creamy, chocolate fudge flavours swiftly followed by coffee overtones. Perfect for warming the cockles on a stormy night.

The Speight's brewers put their heads together to create a full flavoured lager without the alcohol. And they did just that. Speight's Summit Alcohol Free balances crisp refreshment with great taste, so you can enjoy a full flavoured beer without the alcohol. This brew a great match for fresh seafood and spicy dishes.

Speight's Summit Lime Lager - as the name suggests, is an easy drinking lager blended with a refreshing splash of lime giving it a balanced taste without any bitterness. The mix of light malts, subtle hops and a splash of citrus make this an easy to drink beer.