BACARDÍ Spiced is a rum blended with natural flavours and spices for a bold, yet smooth taste. BACARDÍ Spiced has upfront notes of creamy delicious vanilla, woody and subtle honey through the mid-palate, and a natural cinnamon and nutmeg spice finish. BACARDÍ Spiced has both light and deep notes, making it perfect for mixing.

Ripe, juicy pineapples slowly roasted over a bed of coconut charcoal, infused into Black Collar's award winning Black Collar Rum.

Black Collar Rum is spiced with vanilla, cinnamon, orange peel, cloves and aged in French Oak. This produces a spiced rum that is full of natural flavour which works perfectly in classic cocktails.

In 1968: Eighteen experts became the envy of the nation, becoming the first of many panels assembled with the purpose of regularly tasting Bundaberg to ensure consistency. Some have all the luck! The fortunate few. Bundaberg Spiced Rum is sweetly spiced, and fused with a hint of vanilla and spices to create a smooth, sweet finish.

Indulge in the best Captain yet! This exceptionally smooth premium black spiced spirit drink from Captain Morgan, the most famous and established name in rum, is aged in oak barrels and boasts a full-bodied flavour with notes of vanilla, black cherry, and caramel. Whether you sip it neat, on the rocks or mix it Black Spiced will set your taste buds to discovery mode.

Captain Morgan Tropical is inspired by the adventures of the Captain and his crew through the South Pacific Islands and the deliciously tropical tastes they discovered. It's made from mixing the classic tropical combination of pineapple and juicy mango with the Captain's finest Spiced Gold for a delicious tropical experience. Simply enjoy, over ice, with soda or dry for a refreshing tasting spirit drink that the whole crew will enjoy.

If you love the tropical flavour of coconuts, then you'll love this variation of Dead Man's Fingers. Discover elements of juicy mango, raisins, runny caramel, coconut ice (of course) and a slight citrusy trace of lime peel.

A delicious variation of our spiced rum infused with heart-warming roasted coffee. It's full flavoured yet rounded and nicely balanced bringing forth characteristics of vanilla, raisins and a suspicion of chocolate orange.

This classic Caribbean rum has exotic spices and ingeniously infused it with natural hemp. As you'd expect there are distinct grassy herbal back-notes supported by a hint of cola, roasted waves of freshly percolated coffee, hops and a dash of pine. It's all very delicious, a little bit grown-up, and a lot unexpected. The recent category winner at the NZ Spirit Awards 2022.

Lime with bags of attitude, that's what happens when you bring it together with our original Spiced Rum. Zesty lime, a rounded sweet hint of caramel and you have a wonderfully balanced rum that will take your cocktails up a couple of notches. Think turbocharged Mojitos and Daiquiri's, or delicious mixed drinks with ginger beer and a wedge of lime. Thirst quenching and Moorish just doesn't do it justice.

Where a blended rum meets exotic spices to create a unique and distinctive flavour profile. Those familiar with Saffron cake will certainly find a hint of that alongside notes of Pedro Ximénez Ice cream.

Notes of vanilla, ginger, and peppercorns with a smooth, clean, and bold finish.