Crisp, clean and delicate with fine bubbles on the palate. Intense flavours of apples and peaches lead to a pleasant finish with lingering fruit and floral notes.

By blending the essential oils from handpicked English elderflowers with quinine of the highest quality from the 'fever trees' of the Democratic Republic of the Congo, Fever-Tree have created a delicious, floral variation of our Indian tonic water.

By blending the gentle bitterness of South American angostura bark with aromatic botanicals, such as cardamom, pimento berry and ginger, Fever-Tree have created a delicious, unique tonic water that can be enjoyed with gin to make a Pink G&T or as a sophisticated soft drink on its own.

Rich plum and berry fruit is lifted by fragrant spice, violet and liquorice aromas. The palate is medium weight and supple with a long finish.