Sourced from the renowned red clay and sandy loam soils of Marananga in the heart of the Barossa Valley, Penfolds Bin 150 Shiraz 2021 captures the distinctive character of this celebrated sub-region. Crafted the Penfolds way, with a considered mix of French and American oak, it delivers richness, structure and remarkable finesse. Aromatic layers of satsuma plum, blackcurrant and preserved plum are complemented by warming spices, dried herbs and a subtle ironstone minerality that speaks to its origins. The palate is beautifully poised, balancing ripe plum fruit with savoury complexity, while notes of crème brûlée and panna cotta add texture and generosity. Fine, chalky tannins and bright cranberry-like acidity provide precision and length, creating a cellar-worthy Shiraz that will reward careful ageing through to 2050.

First released in 1960, Penfolds Bin 2 Shiraz Mataro draws on a rich heritage of Australian red wine blending, inspired by the classic 'Australian Burgundy' style. Bringing together Shiraz and Mataro, this medium to full-bodied wine showcases the depth and complexity that have made traditional Rhône varieties a lasting favourite. Deep crimson in colour, it reveals layers of blackberry, mulberry and plum, woven with notes of star anise, clove and savoury herbs. The palate delivers generous dark fruit balanced by Mataro's earthy, savoury character, with rounded tannins and fresh acidity creating a seamless, lingering finish of spice, dark chocolate and subtle complexity.

The climate of the Barossa Valley is not dissimilar to the warm, dry regions of Europe where the origins of the Grenache can be traced. The region is held in very high regard for this varietal and boasts some of the oldest vines in Australia. The 2024 Bin 21 release immediately captivates with a bright and alluring perfume of floral notes and exotic spice. With fruit sourced from Barossa Valley and McLaren Vale, it delivers a harmonious balance of freshness and structure. A distinctive minerality immediately strikes the palate, a signature of the terroirs from which this Grenache hails. The acid is crunchy and invigorating, laying the foundation for a blend of red fruits that dance across the palate. Blueberry tart brings a balance of sweetness and acidity. The texture of the palate is notable, with papery tannins, suggesting an elegant and refined structure. These fine tannins contribute to the wine's mouthfeel, providing a satisfying chewiness without overpowering the delicate fruit profile. This wine is a testament to the varietal's potential for both finesse and power, capturing the essence of its origins, offering a tasting experience that is both refreshing and complex.

Named after the historic Cellar 23 at Penfolds' Magill Estate, where Pinot Noir barriques are matured, Bin 23 continues the winery's long-standing pursuit of cool-climate Pinot Noir. Crafted from premium Tasmanian fruit, the 2024 vintage highlights the purity and finesse of one of Australia's most celebrated Pinot Noir regions. Raspberry red in the glass, it opens with aromas of fresh raspberry, dark berries and plum, layered with earthy notes, a hint of briny caperberry and subtle savoury complexity. The palate is beautifully balanced, combining juicy berry and stone fruit flavours with fine graphite-like structure, crisp acidity and silky tannins that carry the wine to a long, elegant finish. Enjoy now or cellar through to 2035.

Since its first release in 1959, Penfolds Bin 28 has celebrated the richness of warm-climate Australian Shiraz. Originally sourced from the renowned Kalimna Vineyard in the Barossa Valley, it has evolved into a multi-region blend, with Barossa fruit continuing to form the heart of its bold, generous character. The 2022 vintage opens with layers of dark berries, black plum and liquorice, complemented by hints of milk chocolate, baking spices and savoury herbs. A plush palate of ripe black fruit is framed by subtle oak, lively acidity and fine tannins, creating depth, balance and an effortless drinkability. Rich yet approachable, it finishes long and poised, making it an excellent choice to enjoy now or cellar through to 2045.

Inspired by the iconic Bin 707, Penfolds Bin 407 was created to showcase the character of exceptional Cabernet Sauvignon, balancing ripe fruit with structure and depth through Penfolds' multi-region blending and careful use of French and American oak. The 2023 vintage opens with plum and bramble fruits, layered with bay leaf, cedar, toasted spice and Szechuan pepper, while savoury notes of olives and earthy forest floor add intrigue. The palate is tightly coiled and concentrated, with generous red and dark fruit framed by steely tannins, slate-like minerality and a subtle tobacco note. Built for patience, this is a young Bin 407 that will benefit from decanting now and reward extended cellaring through to 2047.

First vintaged in 1964, Penfolds Bin 707 has become a benchmark for Australian Cabernet Sauvignon, embodying the Penfolds House Style through intensely flavoured fruit and maturation in new oak. The 2023 vintage opens with black olive, tobacco and dark cherry, layered with dusty chocolate, barrel-ferment praline, rhubarb and warm cinnamon. The palate follows with blackberry and mulberry alongside savoury pan juices, black olive and exotic spice, with dark chocolate and nutty praline adding richness. Expansive and tightly woven, fine-grained Cabernet tannins provide structure and length, making this a powerful, layered wine with the pedigree to reward cellaring through to 2050.

Penfolds Bin 8 Shiraz Cabernet celebrates one of Australia's most enduring wine styles, bringing together the richness of Shiraz and the structure of Cabernet in a classically balanced blend. Crafted in the traditional Penfolds style, it combines ripe fruit with softly integrated oak, creating a smooth, approachable red with unmistakable pedigree. Its name pays homage to the seasoned oak barrels once used for the iconic Bins 128, 28 and 389, with the number eight serving as the common link. The bouquet opens with goji berry, spearmint and dark blue fruits, layered with cinnamon, nutmeg, star anise and hints of dark cocoa. A medium-bodied palate follows with juicy blueberry, dark plum and warm baking spice, supported by subtle cedary oak, fine acidity and a long, spice-laced finish. Plush, polished and effortlessly drinkable, it is a blend that showcases Penfolds' mastery of this classic Australian style.

Penfolds Grange 2021 adds another remarkable chapter to the story of Australia's most celebrated wine, a Heritage Icon of South Australia with an unbroken lineage dating back to 1951. Drawing on intensely flavoured Shiraz from the Barossa Valley, McLaren Vale and Clare Valley, this imposing vintage delivers the unmistakable depth and character of Grange. Dark chocolate, black fruit, liquorice, spice and savoury notes unfold across a powerful, expansive palate, framed by sleek, dusty tannins and chocolatey oak. Youthful and commanding, it is a wine designed to evolve rather than reveal everything at once, promising a captivating journey for collectors from 2027 through to 2060.

With a history spanning generations, Penfolds Club Tawny has played a defining role in shaping the winery's renowned House Style. Originally released as single-vintage wines, it has evolved into a carefully crafted multi-varietal, multi-vintage blend that reflects Penfolds' enduring winemaking philosophy. Matured in seasoned oak barrels for an average of at least three years, it remains the cornerstone of the Penfolds fortified collection. Rich yet approachable, Club Tawny opens with inviting aromas of caramel, roasted nuts and ripe plum, lifted by a subtle hint of aniseed. The palate is soft and mellow, with sweet plum and currant flavours balanced by fine spirit and fresh acidity. Gentle notes of oak-aged nuttiness add depth, leading to a smooth, generous finish that has made this classic Tawny a favourite for decades.

A tribute to more than 170 years of Penfolds winemaking, Father Grand Tawny 10 Year Old showcases the house's enduring mastery of fortified wines. Crafted from a selection of outstanding wines matured in seasoned small oak casks for a minimum average of ten years, it bridges the youthful fruit of Penfolds Club Tawny with the richness and complexity of older styles, creating a wine of remarkable balance and refinement. The nose reveals inviting aromas of toasted nuts, chocolate, raisin, ripe plum and warming clove spice, lifted by a distinctive hint of aniseed. Rich and elegant on the palate, sweet fruitcake flavours intertwine with beautifully integrated oak, delivering depth, concentration and a lingering finish. A sophisticated Tawny that honours Penfolds' celebrated House Style, it is equally suited to special occasions or quiet moments of indulgence.

Steeped in Penfolds history, Grandfather Rare Tawny 20 Year Old traces its origins to 1915, when a cask of the winery's finest Tawny was reserved exclusively for the Penfold family. Today, that legacy lives on through a meticulous solera system, where carefully selected parcels are matured in seasoned oak before being blended to achieve a minimum average age of 20 years, delivering exceptional depth, balance and consistency. Layers of raisin, rich fruitcake, liquorice and roasted walnuts unfold on the nose, revealing remarkable freshness despite its extended maturation. The palate is luxuriously full and rounded, with classic fruitcake flavours, subtle vanillin oak and a seamless richness that lingers long after each sip. A benchmark Australian Tawny, it is a fitting tribute to Penfolds' enduring fortified winemaking heritage.